Turmeric Almond Dressing

This recipe is USDA certified organic, gluten-free, vegan and non-GMO.


2 tsps. BareOrganics Turmeric Root Powder 

1 (1-inch) piece fresh ginger, peeled and roughly chopped 

1 garlic clove, roughly chopped 

1/4 cup plus 2 tbsps. fresh lemon juice 

3 tbsps. natural almond butter 

1 tbsp. agave nectar 

1/4 tsp. fresh black pepper


  1. Combine all ingredients with 3 tbsps. water in a blender and purée until smooth, about 3 minutes. 
  2. Taste and adjust pepper or lemon juice, if desired.

Recipe includes:

Servings: 6