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Peanut Butter Cacao Chocolate Pudding
This recipe is USDA certified organic, gluten-free, vegan and non-GMO.
Ingredients
1 ripe banana, peeled
1/4 avocado
2 tbsp natural peanut butter
2 tbsp BareOrganics Cacao Powder
1 tsp vanilla extract
Directions
- Place all ingredients in a blender or food processor and blend until smooth, but still thick.
- Pour mixture into a bowl and place in refrigerator to chill, about 1 hour.
- Serve and enjoy!