Chocolate Plum Almond Cake with Cacao Powder

Recipe @aleafcia

gluten-free | oil-free | no refined sugar 

Combine 1¼ cups almond flour, ¼ cup, oat flour, ¼ cup @bareorganicssuperfoods cacao powder, ¼ tsp salt in a bowl.

Add 1 large, mashed banana, 2 Tbsp almond milk, 2 Tbsp date syrup and 3 whisked eggs to a separate bowl.

Combine dry and wet ingredients.

Dice 2 pluots, and save a few lengthwise slices.

Arrange the pluot slices on the bottom of a greased 9” pie pan. Pour the batter evenly on top of the pluots.

Bake at 325F for 25min. Once cooled, top with blueberries, desiccated coconut, organic sprouted pumpkin seeds.