BareKeto
Buffalo Cauliflower Bites
This recipe is USDA certified organic, gluten-free, vegan and non-GMO.
Ingredients
6 cups of fresh cauliflower florets
2 tsps. garlic powder
a pinch of salt
a pinch of pepper
¼ tsp. BareOrganics Cayenne Pepper
½ tsp. BareOrganics Turmeric Root Powder
1 tbsp. butter, melted
1 cup hot sauce
Directions
- Preheat oven to 450 degrees Fahrenheit. Spray a baking sheet with cooking oil, or olive oil. Set aside.
 - Mix the garlic powder, salt, pepper, cayenne pepper, turmeric powder, melted butter, and hot sauce in a small bowl.
 - Add the cauliflower to a bag or coverable dish, pour the buffalo sauce in and shake until the cauliflower florets are fully coated. Spread on a baking sheet.
 - Bake for 20 minutes.
 - Serve with ranch or blue cheese dressing.
 
 
   
  
  
 
 
	
    
  	
  
  
  
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