Banana Coconut Nice Cream

This recipe is USDA certified organic, gluten-free, vegan and non-GMO.


2 ripe bananas, peeled, sliced and frozen 

2 tsp BareOrganics Coconut Milk Powder 

1 tbsp water


  1. Place all ingredients into a blender or food processor and blend until smooth, scraping down the sides occasionally, about 3-5 minutes.
  2. Scoop into bowl and serve immediately. For a thicker consistency, freeze for an additional hour.
  3. Add your favorite toppings and enjoy!

Recipe includes:

Servings: 2