Chickpea & Spinach Spirulina Pesto

3 generous handfuls of spinach ⁠⁠ ⁠
2 cups packed fresh basil ⁠⁠ ⁠
1 tsp @bareorganicssuperfoods Spirulina ⁠⁠ ⁠
1/4 cup 8 Track Foods Blonde Chickpeas, drained and rinsed ⁠⁠ ⁠
1/3 cup olive oil ⁠⁠ ⁠
2 cloves, garlic ⁠⁠ ⁠
Salt to taste ⁠⁠ ⁠
2 T Lemon Juice (about a 1/2 lemon) ⁠⁠ ⁠⁠ ⁠

Make it Creamy: Add coconut milk (@bareorganicssuperfoods) mix ½ cup of coconut powder with ⅓ cup of warm water (wisk).
*Makes about an 8 oz jar⁠⁠