Chia Seed Pizza Crust

2 1/2 cups all-purpose flour 

1/4 cup BareOrganics Chia Seeds 

3 tsps. baking powder 

1 tsp. salt 

3 tsps. dried oregano 

1/2 tsp. garlic powder 

1 tbsp. avocado oil 

1 1/2 cups warm water

1. Preheat oven to 400 degrees Fahrenheit.
2. In a medium bowl, combine the flour, chia seeds, baking powder, salt, oregano, and garlic powder.
3. Pour in the oil and warm water and use a spoon to mix it together.
4. Put the mixture on a clean, floured surface, and knead it until a dough forms, about 2 minutes. Use a floured rolling pin to make a large circle.
5. Spray a pizza pan with cooking spray and place the dough on the pan. Roll in and pinch the edges to form a crust.
6. Cook crust for 10 to 12 minutes, or until the dough looks dry.
7. Add your favorite toppings and cook for another 8 to 12 minutes.