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Maitake Mushroom Tea
Maitake Salmon with Sautéed Veggies
Turmeric Mushroom Rice
Native to the mountainous regions of Japan, the maitake mushroom, also known as the “Dancing Mushroom” or “Hen of the Woods,” is widely coveted for its culinary applications and medicinal properties, and has been used in China and Japan for more than 3000 years as a tonic. Polysaccharide levels in maitake mushrooms may help to support healthy blood sugar levels (already within a normal range), while concentrated myconutrients support overall vitality and healthy immunity. It is certified organic, gluten-free, chemical-free, vegan and non-GMO.
Healthy immunity, healthy blood sugar (within a normal range)
Sprinkle on foods, or add to your favorite smoothie or juice.
Organic Maitake Mushroom Powder, Organic Brown Rice. Botanical Source: Grifola frondosa
We make it easy to repurpose your BareOrganics container. Each jar is BPA-Free and Reusable with an easy-peel label, and is both microwave and top shelf dishwasher safe. They're also 100% Recyclable!
USDA Certified Organic